Press

The family behind Savi Market opens an Indian spot that stands out amongst the crowd There will never be enough Indian food in Atlanta. Maybe Decatur, but that’s another city. As for ATL city limits, Jai Ho had a running start, since it’s from the family behind Savi Market which began selling grab-and-go Indian meals before branching out into a standalone restaurant brand.

On most weekends and evenings, you can see thousands of locals and visitors biking, running, and walking along the paved trails of Atlanta’s BeltLine, making their way past various restaurants, parks, and street art. With several cuisines to choose from, the hardest decision they make is where to settle down for a quick meal between outdoor pursuits.

The menu at Jai Ho Indian Kitchen and Bar is full of the delicious creations of chef and owner Anish Nair. Combining his culinary school training with his background and experience has resulted in not only some popular traditional as well as Indian fusion dishes, but a cheeseburger that got the attention of the staff at #BurgersWithBuck. Yes, you heard that right, and we say… why not?